Lugana, Marogne 2019/20, Zeni 1870

Vineyard location: Lugana (southern shore of Lake Garda)

Soil: hilly soil of clay and limestone origin, red-brown soil on detrital sediments

Vine yield per hectare: 90 ql./ha

Grape harvest: hand selection of the grape bunches that have reached optimum ripeness

Vinification techniques: maceration on the skins, gentle pressing of the grapes and must fermentation at controlled temperature

Ageing: ageing on its lees in stainless steel vats for 6-10 months

Wine analysis: Alcohol content 13.1% vol., Residual sugar 5 g/l, Dry extract 21 g/l, Total acidity 5.80 g/l, pH 3.40

Colour: straw yellow
Bouquet: fruity and pervasive, with hints of honey and fruit
Palate: savoury, well-rounded, lingering

Serving suggestions: a firmly structured wine to be served at a temperature of 12-14°C